Azuma Japanese Restaurant – Authentic Japanese Sydney CBD

Drive-thru-new

Azuma is open for bookings and takeaway.

BOOK FOR LUNCH AND DINNER ORDER TAKEAWAY

HomeJen2022-06-19T05:19:55+00:00

AZUMA JAPANESE RESTAURANT

Azuma is home to the art of quintessential Japanese dining,
a harmony of style and substance, tradition and authenticity.

Azuma was founded in 1996, we proudly celebrate our 26th Anniversary in 2022.

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DINE-IN / DESSERT

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VOUCHERS

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VALENTINE’S DINNER

WHAT’S ON

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A truly unique and refreshing Azuma cocktail.
Our signature cocktail is the perfect blend of junmai sake, cointreau, limoncello, and lime juice.

#azuma #azumasydney #sakecocktail

Winter has surely hit!
Stay warm, eat well to boost your immune system.
Staff at Azuma wish you all a wonderful and safe weekend.
#Sydneyjapaneserestaurant

Have you tried Azuma's signature, Antarctic Glacier 51 toothfish grilled with Saikyo miso?
Saikyo miso is a creamy pale, elegantly sweet miso that perfectly compliments the exquisite toothfish, sustainably caught here in Australia.
#glacier51 #saikyomiso #sydneyjapaneserestaurant

Are you looking for a beautiful private room with ultimate hospitality, to entertain clients, celebrate anniversaries and enjoy special gatherings?
Azuma’s private dining rooms were built in 1994 by master craftsmen, who specialize in temples and shrines in Japan.
Enjoy selections of seasonal Kaiseki courses or tasting menus, in a contemporary, yet sophisticated space. Caters from 4-26 people.

Contact the Reservations team at azuma@azuma.com.au
#sydneyjapanesefood #sydneyprivatedining

Come and enjoy Japanese-style hot pot - Shabu Shabu with exceptional quality and incredible flavor Wagyu 2GR Full Blood!

Cooked at your table, this is a perfect way to spend a cold winter night with your friends and loved ones.
Also available as take away!
#sydneyhotpot #japaneserestaurantsydney

Happy International Sushi Day!
There is no better day than today, to enjoy Japan’s internationally famous dish, Sushi!

At Azuma, we take great pride in serving you with the best quality local seafood.
#internationalsushiday #sushi

Going to Vivid? Come dine with us, and you can enjoy FREE parking at Azuma from 5:30pm!
Book in advance, as space is limited. To book, go to azuma.com.au
#vividsydney #vividsydeny2022

Enjoy your pre or post film drink on us!

As a proud partner of the @sydfilmfest Azuma is offering complimentary welcome drinks with our 8 course tasting menu to festival-goers.
Book ahead and mention Sydney Film Festival or show your ticket on arrival, and enjoy!
#Sydneyfilmfestival2022

Premium Yuzu kosho is coming soon!

Kimitaka and Azuma’s team started making yuzu pepper from the top-quality Yuzu @mountainyuzu

This condiment is made from fresh green chili, Hakata salt harvested from Australia, and fresh yuzu. Vibrant, hot, and savoury condiment can be served with meat, seafood, and soup.

#azuma #azumajapaneserestaurant #yuzukosho

Dear Customers,
Azuma will be closed from Sunday 10th to Monday 25th April 2022.
We will reopen on Tuesday 26th April for lunch and dinner.

From all of the staff at Azuma, we wish you and your family a wonderful Easter Holiday.

Book your seat in advance via the link in the bio.

#azuma #azumajapaneserestaurant #easterholiday

Thanks to Jane @mountainyuzu for the best quality of Yuzu and Sudachi.
#azuma #azumasydney #yuzu #sudachi #mountainyuzu

PREMIUM TUNA BELLY SEASON HAS BEGUN!
WILD SOUTHERN BLUEFIN TUNA CAUGHT OFF ULLADULLA

Available at Azuma for both dine-in and takeaway.
Place an order online via the link in bio or call on 9222 9960.

#azuma #japaneserestaurant #sushi #sashimi #bluefintuna

We have received the wonderful news that Azuma has won a 3-glass Australia Wine List of the Year Award!

To celebrate, we are offering a bottle of Champagne Louis Roederer Collection 242 Brut for $99 in the month of March.

#azuma #azumasydney #winelistoftheyear

Azuma offers premium condiments for you and your loved ones to enjoy the taste of Japanese at home.
Those condiments are all-natural, with no additives and preservatives.
Shop our range of products today via the link in bio.

#azuma #azumasydney #condiment #cookingwithkids

Have you made a booking for the valentine’s weekend dinner yet?

Kimitaka, Yuki and all the staff at Azuma look forward to welcoming you

to book a table
02 9222 9960
azuma@azuma.com.au
https://azuma.com.au/whats-on/

Valentine’s Dinner 2022

Book now for a special 8 course menu to celebrate Valentine’s Day 2022
Saturday 12th February
Visit the linked in bio

#azuma #azumasydney #valentinedinner

Dear Customers,
Azuma will be closed from 25 to 31 January, will reopen from 1 February.

Book now for our special 8-course Valentine’s dinner menu.
Saturday 12th February.
Reserve your seat in advance via https://booking.resdiary.com/widget/Standard/Azuma1/6767

#azumarestaurant #azumasydney

Summer Sushi and Sashimi for 2 are available for pickup and delivery!

Kimitaka has arranged the finest seasonal ingredients for the special platters. Enjoy the luxury dining experience anywhere on your schedule.
Place an order via the link in bio

Contact us at azuma@azuma.com.au or call on 9222 9960 for further information.
#azuma #azumajapaneserestaurant #drivethru #takeaway #sushi #sashimi #bekkanbyazuma

Dear Customers,
We are open for dinner, but closed for lunch as we couldn’t fill a staff roster today. We apologise for the inconvenience this has caused you.

Kanpai Now! The Tastes of Japan

Azuma offers complimentary premium sake until 28th Jan, between Tue and Fri for dinner guests.
https://kanpainow.com.au/restaurant/azuma for further details.

Yuki, Kimitaka, and all the staff at Azuma look forward to welcoming you.

#azuma #azumajapaneserestaurant #kanpainow #sake #complimentarysake

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