AZUMA FOUR SEASON LUNCH BENTO
$88pp

Kimitaka sashimi selection
King prawn and vegetable tempura
Sanuki udon soup

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With the choice of the following:

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Kimitaka sushi selection (+ $22 pp) or
Seared Sea Perch teriyaki fillet or
Seared Salmon teriyaki fillet or
Seared Chicken thigh teriyaki or
Tonkatsu pork cutlet or
Rangers Valley grilled wagyu w winter vegetables (+ $22 pp)